5 Mouth-Watering Foods to Enjoy in the Streets of Bengaluru
Bengaluru is a city of colours, culture, and people. It is not only the IT hub of the country but also a paradise for food enthusiasts. It has several big restaurants that serve a variety of cuisines from around the globe. But the must-try delights in Bengaluru are certainly its street foods. Delicious and inexpensive, street food is an integral part of every city's culture. Just like Mumbai, Kolkata, and Delhi, Bengaluru has unique street foods that you won't get in other cities.
So, are you ready to embark on a culinary venture through the ‘Silicon Valley of India’? Then scroll down to find out all about the most delectable street foods in Bengaluru that are loved by the locals as well as tourists.
Delicacies You Can’t Afford to Miss in Bengaluru
1. Dal Obbattu
A local delight of Mysore and a must-have street food in Bengaluru, obattu is also known as puran poli or bobbatlu. It is made of rava, flour, jaggery, toor dal, and cardamom powder. Consumed mostly during festivals like Ugadi and Diwali, Obbattu tastes best when you sprinkle some hot ghee on it.
2. Mangalore Buns
A native dish of Udupi, Mangalore Bun is a tender, fluffy, and sweet puri made of ripe bananas. They are easy to make, and you can savour these buns with sambhar and coconut chutney. You can also have them with kurma or potato bhaji.
3. Rolls and Kebabs
Rolls and kebabs are spicy edibles that need no introduction. Who can say ‘no’ to juicy and tender kebabs, grilled tikkas, succulent paneer rolls, and crispy chicken rolls? If you are planning a trip to Bengaluru from Delhi, Delhi to Bengaluru flights are available in plenty.
4. Shawarma
Filled with spicy and flavourful minced chicken, samosa chaat is a North Indian recipe that is easily available in street food joints in Bengaluru. It is a Lebanese roll that is ideally served with pickles and hummus, and you will find a variety of Shawarma rolls to tantalize your taste buds.
5. Samosa Chaat
Smoking hot and spicy samosas are a staple evening snack in several Indian cities. People of all age groups adore this teatime snack. But if you ever try samosa chaat in Bengaluru, you won’t be able to resist it.
Kulfi falooda, sabudana vada, idli, dosa, soya chaap, bhel, pani puri, and vada pav are some other palatable foods you’ll find in every corner of Garden City.
Wrapping Up
So now you know what to order in Bengaluru to satiate your hunger pangs. And if you are a true foodie, you cannot board your Bengaluru to Delhi flight without tasting the five toothsome dishes mentioned above. Bengaluru’s food culture is constantly evolving because of the influx of people. So, every year, new multi-cuisine restaurants come to the city, but its lip-smacking street foods have been there for decades, and they continue to be everyone’s favourite.
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